Kansas City's Oldest Smokehouse

Sausages & Brats

Hams & Turkeys


Kansas City is known for it's BBQ and Fritz's knows what that means, supplying several of KC's biggest BBQ Restaurants, you can now get it straight from the smokehouse!!! 

Fritz's sausages are family recipes dating back to Fritz Plapp (master sausage maker from Germany). Established in Kansas City in 1927. Now the 4th generation sausage makers, we know sausage!  

Meats & Superior Sausage

10326 Stateline Rd, Leawood KS 66206


Ribs, Fish & Other

Fritz's award winning Hams and Turkeys

Slow smoked over local hickory wood

‚ÄčTender and juicy unlike anything you have ever had before. Find out why so many people love our Hams and Turkeys!!